Thai noodle to World noodle
Spicy and creamy coconut soup with mushroom, tomato, lemongrass, galangal, chili oil, kaffir lime, fresh chili, and lime juice.
(Pad Kra Pao) Sautéed with chili, garlic, onions, bell peppers, green bean, and basil.
Pan-fried rice noodle with egg, green onion, ground peanut, bean sprouts.
